About Us

Lorraine’s Magic Hill Restaurant

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Welcome to Lorraine’s Magic Hill where you will find a warm and welcome atmosphere…
The year 1999 Panagis and Lorraine, decided to build this restaurant and in 2000 we opened the doors to our first customers.

Their goal and dream was to create not only a typical restaurant but something really unique…
The meat, the feta cheese, the olive oil and vegetables are all produced on our own farm. We daily bake our own bread and buy everything else from local businesses as we believe in supporting the local community…

To this day the whole family continues the tradition, offering the best quality food and service.

Thank you for your trust and support all of these years. We would not be the family restaurant we are now if it wasn’t for our return customers, and new friends who believe in us…
Lorraine & her team

Our

PHILOSOPHY

Treat yourself to a unique gastronomic experience at Lorraine’s Magic Hill. An incredible selection of dishes, freshly caught fish and local products, are prepared for an exquisite fusion of flavors for you to enjoy in a unique relazing setting.

Our

TEAM

The year 1999 Panagis and Lorraine, decided to build this restaurant and in 2000 we opened the doors to our first customers. To this day the whole family continues the tradition, offering the best quality food and service. For us, it’s a family matter after all.